CAFE Talks
20 July 2020CAFE Talks
Good afternoon,
We are very excited to be launching CAFÉ Talks Podcasts as part of our ongoing effort to link the foodservice classroom with the foodservice industry. We would like to invite you to be part of our launch efforts.
As you know, the success of a launch will only be as good as our effort that we put into it. I’m so proud to have Chef Paul Sorgule as our host and American Technical Publishers as our title sponsor.
We anticipate our “launch” July 1 and you can help us!
If you would copy/paste the script below and send it to your contacts and your social media, that would be a HUGE help. We’re asking them (and you) to subscribe so that you will be notified of each show as it becomes posted. There are a variety of distribution/notification channels on the subscription page, so you have your choice!
Thanks for your help in helping us bring the next generation in communication to all our colleagues and friends. Please don’t hesitate to reach out to me with any question. I can’t do this without you!
CAFÉ TALKS PODCAST IS HERE
I just wanted to share with you that Mary Petersen and CAFÉ The Center for the Advancement of Foodservice Education is launching a new podcast starting July 1st. Chef Paul Sorgule from Harvest America Ventures is the host and you just can’t believe the lineup of guests he has so far (hint: a Louisiana chef, restaurant owner, and television host is one of the early conversations).
Please go to https://cafetalks.libsyn.com and subscribe!
Don’t be left behind!
Mary Petersen
President, The Center for the Advancement of Foodservice Education (CAFÉ)
Executive Editor, The Gold Medal Classroom