CAFÉ Update December 6, 2021
06 December 2021- Culinary education teaching articles
- Foodservice trend articles
- Ingredient trend articles
- Guest columnists
- Breaking news
- 50 Minute Classroom by Adam Weiner
- Think Tank by Paul Sorgule
Coming January 2022 – Chef Profiles
Chef Profile: Career Path Insights is a new Gold Medal Classroom feature focusing on professional chefs from various facets of the foodservice industry from healthcare to food science. Industry culinarians will answer questions delving into their views on current foodservice developments and how culinary students can find positions within their industries.
2022 AWARDS PROGRAM
CAFE Talks Podcast – Season 4
Episode 37 titled "Curiosity and Creativity" launched on December 1st featuring Chef Steve Schimoler.
For a video sneak peek of Episode 37, click here.
To listen to full podcast click here.
Episode 38 titled "99 Bottles of Beer on the Wall" will launch on December 15th featuring Chris Ericson, a respected artisan beer advocate and entrepreneur.
CAFÉ MEMBERSHIPS FOR 2022
June 22, 2022
Deans and Directors Retreat, Portland, Maine
June 22-24, 2022
CAFÉ Leadership Conference, Portland, Maine
Registration / Hotel Information coming soon!