Gold Medal Classroom

Nov 22, 2024, 1:01
Washington Red Raspberry Commission Launches New Resources  for Culinary Instructors

Washington Red Raspberry Commission Launches New Resources for Culinary Instructors

Monday, 27 February 2023 14:59

Online program offers culinary instructors free 7.25 CEH credits toward maintaining ACF certification.

By Washington Red Raspberry Commission
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Positive Properties of High Oleic Soybean Oil

Positive Properties of High Oleic Soybean Oil

Monday, 27 February 2023 14:52

A ubiquitous oil finds its way into applications from snack foods to desserts.

By Lisa Parrish, GMC Editor
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Scholarships Totaling $7,000 Available to Culinary Instructors

Scholarships Totaling $7,000 Available to Culinary Instructors

Monday, 27 February 2023 14:47

CAFÉ award and scholarship applications due by April 1. Recipients earn cash prizes, free registration to CAFÉ’s conference and will be honored at awards ceremony.

By Lisa Parrish, GMC Editor
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Culinary Math Teaching Series: Basic Unit Conversion

Culinary Math Teaching Series: Basic Unit Conversion

Monday, 27 February 2023 14:31

Not all fluids measure eight ounces in one cup. Understanding a sense of weight and the difference between fluid ounces and ounces.

By Linda Blocker, Associate Professor at the State University of New York at Delhi
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Ensuring a Positive Culinary Education Review

Ensuring a Positive Culinary Education Review

Monday, 27 February 2023 14:21

Educators must ensure graduates own essential aptitudes and attributes before donning the cap and gown.

By Paul Sorgule, MS, AAC
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