Gold Medal Classroom

Nov 22, 2024, 13:14
I Hear You: What Did You Say?

I Hear You: What Did You Say?

Monday, 31 October 2022 14:39

Developing and teaching active listening skills for a successful culinary career and life.

By Paul Sorgule, MS, AAC
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New Culinary Math Teaching Series

New Culinary Math Teaching Series

Monday, 31 October 2022 14:26

Math instructor Linda Blocker shares tips on building students’ math confidence from decimals and fractions to costing out recipes.

By Lisa Parrish, GMC Editor, and
Linda Blocker, CHE, Associate Professor SUNY Delhi
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Mentorship: How Can I Be Better?

Mentorship: How Can I Be Better?

Monday, 31 October 2022 14:22

Mentorship's lofty goal: Pushing students toward the best version of themselves through cultivating relationships that encourage personal growth.

By Amanda Miller, CC, CPC
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Chef Profile: Career Path Insights

Chef Profile: Career Path Insights

Monday, 31 October 2022 14:15

Chef Daniel “Billy” Kalil
Chef/Commercial Foodservice Product Specialist
Land O’Lakes, Inc.

By Lisa Parrish, GMC Editor
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Teaching Cake Decorating During Halloween

Teaching Cake Decorating During Halloween

Tuesday, 04 October 2022 10:31

Turning a devilishly tricky topic into a tantalizing treat.

By Elise Chonko
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