2018 CAFÉ Leadership Conference Award Winners

Features

15 August 2018

Congratulations to the 2018 CAFÉ Leadership Conference award winners. The culinary instructors below represent diligent, insightful, and creative instructors who excel in their profession. Each instructor received a complimentary Leadership Conference registration ($399 value), a commemorative plaque and cash prize.

award winners web

SYSCO Secondary Educator of the Year:
Anna Plana, MAST Academy, Miami, Florida

SYSCO Secondary Educator of the Year Runner Up:
Maybell Galusha, The Career Academy, Omaha, Nebraska

SYSCO Postsecondary Educator of the Year:
Nannette Mendez, Universidad del Este, San Juan, Puerto Rico

SYSCO Postsecondary Educator of the Year Runner Up:
Katrina Warner, Tarrant County College, Arlington, Texas

2018 IPC Innovation Award honorees with DOdiorne web

Idaho Potato Commission Innovation Award (Secondary):
Marlee Barton, Highland High School, Fort Thomas, Kentucky

Idaho Potato Commission Innovation Award (Postsecondary):
Jonathan Deutsch, Drexel University, Philadelphia, Pennsylvania

Idaho Potato Commission Innovation Award (Non-traditional):
Adam Weiner, JobTrain, Menlo Park, California

2018 Brightwater Awards CAFE Deutsch Scheidhauer web

Brightwater Green Award:
Alan Scheidhauer, Culinary Institute of the Carolinas at Greenville Technical College, Greenville, S.C.

Brightwater Green Award Runner Up:
Jamie Leroux, Culinary Institute of Michigan, Muskegon, Michigan

Brightwater Entrepreneurial Award:
Jonathan Deutsch, Drexel University, Philadelphia, Pennsylvania

Brightwater Entrepreneurial Award Runner-Up:
Laurie Moldawer, Park City Culinary Institute, Park City, Utah