Watermelon: Vegetable in Disguise or Misunderstood Fruit?
Tuesday, 14 August 2018 11:37Fifth generation watermelon farmer, entrepreneur and agribusiness student Jessie Wiggins knows all things watermelon.
By Thomas Smith
Fifth generation watermelon farmer, entrepreneur and agribusiness student Jessie Wiggins knows all things watermelon.
By Thomas Smith
Teaching the base 10 metric system to students with confidence and the right tools.
By Chef David Pazmiño of Newbury College
Playing the game What Would Your Last Meal Be? reveals much about students and their background while teaching a valuable culinary lesson.
By Adam Weiner, JD, CFSE
Chef Paul Sorgule defines critical attitudes that help students succeed from day one through graduation and beyond.
By Paul Sorgule, MS, AAC
Dr. Fred Mayo explains the three major methods for presentation evaluation: self, peer and professional. An added bonus: ready-made student evaluation form.
By Dr. Fred Mayo, CHE, CHT