Will Back to Normal be Normal?
Thursday, 03 June 2021 12:06This is not the time to hope for a return to the way things were. This is a perfect opportunity for reinvention.
By Paul Sorgule, MS, AAC
Measuring Competence and Confidence
Friday, 30 April 2021 13:58Establish a student passport that compliments a degree or certificate and defines a specific skill’s baseline ability.
By Paul Sorgule, MS, AAC
Ensuring Your Program is Not Directionally Challenged
Monday, 29 March 2021 11:46Pushing your program in the right direction requires uniqueness, excellence and educational pride.
By Paul Sorgule, MS, AAC
Hands-on Training During the Pandemic
Monday, 01 March 2021 11:31Pivoting from feeding on-campus restaurant goers to feeding the food insecure.
By Paul Sorgule, MS, AAC
What are the Future Career Tracks for Culinary Graduates?
Friday, 29 January 2021 15:47Anticipate change, prepare for it, and stay ahead of the market that will never slow down for us.
By Paul Sorgule, MS, AAC